Saturday, May 11, 2013

11 May 2013 Making Honeybun's birthday Cake



Tomorrow is Honeybun's first birthday, didn't want to risk giving him a human birthday cake, so decided to make my own, of course nowhere near professional, but at least I know it is safe for him to eat the whole thing! 

1. Soak all natural dog biscuits, reshape it to heart shape and bake for 15 minutes.

2. Prepare cooked lamb liver mince.

3. Spread lamb liver mince on each heart shape cake base.

4. Assemble cake

5. Sprinkle Cheddar Cheese on top.

5. Finish with all natural round dog treats on the top layer.

Completed

Now... Is countdown!!!!





P.S. Prior to following this recipe, please ensure your dogs are not allergic to Lamb liver or Cheese.


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